luciano pavarottis 4-taste linguini
July 4, 2009 by admin
luciano pavarottis 4-taste linguini
Luciano Pavarottis 4-Taste Linguini
1 cup (heaping) fresh, chopped parsley
1 to 3 cloves garlic, chopped fine
1 small can tomato paste
1 to 2 cups Parmesan cheese, grated fine
1/2 to 1 teaspoon dry red peppers
Olive oil (2 healthy tilts of the bottle)
Linguini or vermicelli
Chop parsley and garlic; assemble remaining ingredients while noodles are cooking. Drain cooked noodles. Quickly, add all ingredients (except cheese) to noodles and toss. Add cheese and toss again.
Serve immediately with an extra sprinkle of cheese on top.
Serves 2.
The test of a first-rate intelligence is the ability to hold two opposed ideas in the mind at the same time, and still retain the ability to function. One should, for example, be able to see that things are hopeless and yet be determined to make them otherwise. — F Scott
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